Market

UK

Research: Improving menus to help boost red meat sales

Descriptive and informative menus can encourage diners to select meat-based dishes, according to ...


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AUSTRALIA

How does Australian goatmeat fare on the world stage?

Meat & Livestock Australia has released its annual Global snapshot: Goatmeat, offering a comprehe...


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AUSTRALIA

Australia: Female slaughter rate driving herd growth

In early March, Meat & Livestock Australia ( MLA ) reported the female slaughter rate (FSR) was e...


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AUSTRALIA

Australia: Red meat production at highest level in nearly 20 years

The Australian Bureau of Statistics (ABS) released the Quarter 1 2023 slaughter and production da...


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USA

USMEF conference examines the next Farm Bill and the importance of US-Mexico trade relations

The US Meat Export Federation (USMEF) Spring Conference concluded in Minneapolis with insights fr...


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NEW ZEALAND

MIA: NZ red meat exports steady despite volatile global markets

New Zealand’s red meat exports lifted slightly in April, with exports worth $996 million, a two p...


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UK

AHDB: Q1 23 Pork trade roundup

UK pork production has been severely impacted by the market conditions of the past 2 years, leadi...


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USA

PERDUE launches custom first-of-its-kind beer can chicken beer

Just in time for summer grilling season, PERDUE, the number-one brand of fresh chicken in the U.S...


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DENMARK

Busyness in Sdr. Felding opens for new night team

It is so busy at the Danish Crown Beef factory in Sdr. Felding that a night shift with 12 employe...


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SPAIN

INTERPORC presents the reality of the pig sector to 200 children in Segovia

The Interprofessional INTERPORC has offered a didactic session to 200 boys and girls between the ...


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