Retail

UK

Eggs: healthy or risky?

A new research review commissioned by British Lion eggs and authored by Dr Carrie Ruxton has been...


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AUSTRALIA

Australia: Driving demand through consumer motivations

Before brand owners invest in product development, it is critical to understand where market oppo...


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SPAIN

Spain: Mercabarna requests a reduction in VAT on meat

The Mercabarna Association of Fresh Food Wholesale Entrepreneurs (ASSOCOME) has called for VAT on...


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INTERNATIONAL

HCC: Easter boost helps early year lamb sales

Strong sales over the traditional Easter season saw a 24 per cent lift in volumes over 2022 with ...


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UK

AHDB: Demand for frozen red meat gains share

Frozen red meat is big business in retail, with £185.3 million worth of frozen red meat sold in t...


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UK

AHDB: Primary lamb demand continues to fall despite a strong Easter

Demand for primary lamb is seasonal, with sales at Christmas and Easter sharply rising due to inc...


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USA

Campaign underway to promote chilled US Pork back ribs in Korea

Increased supplies and competitive pricing trigger a yearlong campaign to differentiate US produc...


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USA

Jennie-O turkey store unveils chef-inspired recipes

In honor of National Turkey Lovers Month in June, the makers of the Jennie-O® turkey brand - the ...


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AUSTRIA

Austria: Less food for more money

For the first time in a long time, the purchasing volumes of Austrian households are falling. Acc...


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DENMARK

Danish Crown: Sales of organic meat are under pressure

Decline in sales causes turnover in Friland to fall by 13 percent in the first half of the financ...


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