Compared with the same month last year, the increase in meat imports is 82%.
Almost a third of households in the country are choosing to reduce meat consumption due to COVID-...
The National Health Authority presented a series of mandatory compliance guidelines for meat comp...
The value is almost double compared with the first half of 2019.
Pig meat is the animal protein to show a constant increase in exports, according to the EC data.
The USA will gain in value terms compared to our previous forecasts; China retains second place b...
A new analysis from Meat and Livestock Australia is showing signs of slow recovery in the foodser...
The event was rescheduled due to high uncertainties regarding the evolution of the COVID-19 crisi...
Many social distancing restrictions kept in place means ongoing challenges for the dine-in, full-...
The COVID-19 crisis pushes the industry to the limit, with consumption habits changing abruptly.
