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USMEF: US pork exports record-large in 2024

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Exports of U.S. pork eclipsed previous highs in both volume and value in 2024, according to year-end data released by USDA and compiled by the U.S. Meat Export Federation (USMEF).

Posted on Feb 10 ,00:52

USMEF: US pork exports record-large in 2024

December pork exports totaled 267,132 metric tons (mt), slightly below last year’s large volume, while value increased 1% to $771.8 million. These results pushed the full-year volume to 3.03 million mt, up 4% from a year ago and topping the previous high (2.98 million mt) reached in 2020. Export value totaled $8.63 billion, up 6% from the previous record set in 2023.

"Market diversification has been a key goal of the U.S. pork industry for many years, and the resulting broad-based growth has never been more evident than in 2024", said USMEF President and CEO Dan Halstrom. "While exports to Mexico were record-large for the fourth consecutive year, U.S. pork’s footprint expanded greatly in the Western Hemisphere and made gains in the Asia-Pacific, which bolstered global export totals and pushed export value per head slaughtered to a new high of more than $66".

In addition to Mexico, pork exports achieved annual volume and value records in Central America, Colombia, New Zealand, Malaysia and several Caribbean markets. Value records were reached in South Korea, Australia and the Dominican Republic.

Record pork exports to FTA partners underscore importance of duty-free access

Pork exports to Mexico totaled 1.15 million metric tons in 2024, up 5% from the enormous total exported in 2023. Export value climbed 10% in 2024 to $2.58 billion – more than doubling since 2020. These results were achieved even as more competitors target Mexico as a growth market. Mexico eliminated duties on all imports of red meat and poultry in 2022 in an effort to contain food price inflation, and this policy remains in place. 

Brazil is the latest beneficiary, exporting about 43,000 mt of pork to Mexico in 2024, which equated to 3% of Mexico’s imported pork market. Brazil now trails only the U.S. and Canada as Mexico’s third largest supplier. Heightened competition underscores the importance of duty-free access to Mexico, which also imports pork from Chile and some European suppliers.

Colombia’s demand for U.S. pork reached new heights in 2024, with exports soaring 26% to 142,035 mt, far exceeding the previous record (106,456 mt) reached in 2021. Export value jumped 32% to just under $360 million, shattering the previous (2023) high of $272 million. Shipments to Colombia were more than six times larger than in 2012, the year the U.S.-Colombia Trade Promotion Agreement took effect, as U.S. pork has penetrated the retail and foodservice sectors, along with further processing, with further room for growth.

Region-wide growth also pushed pork exports to Central America to an annual record in 2024, with shipments climbing 21% to 166,086 mt, valued at $522.9 million (up 29%). Exports to the region were nearly 30,000 mt above the previous year’s record, and value was more than $117 million above the previous record. Exports to the region increased by a massive 70% from 2019 to 2024, while export value more than doubled as U.S. pork continues to make impressive strides in the retail and foodservice sectors. Access to the region is fully duty-free except for Panama, which is inconsistent with its trade agreement commitments with the U.S. and other suppliers.

Other 2024 results for U.S. pork exports include:

  • Despite a fourth quarter slowdown, pork exports to South Korea achieved an annual value record of $727.9 million, up 15% from 2023. Export volume was the second largest on record at 214,429 mt, up 12%, as Korea surpassed Canada as the fourth largest destination for U.S. pork.
  • Fueled by an increase in U.S. market share in both Australia and New Zealand, exports to Oceania increased 29% from a year ago to 102,747 mt – the largest since 2019 and second largest on record. Export value soared 32% to a record $374.8 million. U.S. pork has limited market access in Oceania, but the region is a key destination for U.S. raw material for further processing and processed pork products. New Zealand also has a growing appetite for U.S. pork ribs.   
  • A solid performance in the Dominican Republic (DR), newfound demand in Cuba, and records to the Leeward-Windward Islands, Netherlands Antilles, Trinidad and Tobago, and Turks and Caicos pushed pork exports to the Caribbean to a record 127,237 mt, up 5% from a year ago, while value climbed 7% to a record $380.6 million. Despite Brazilian pork gaining a foothold in the DR, U.S. exports reached $277.1 million, slightly exceeding the previous value record set in 2023. Export volume totaled 96,650 mt, slipping 3% from the 2023 record. With Brazil capturing 12% market share, these strong results highlighted the importance of the DR’s continued growth in pork consumption.  
  • Record shipments to Malaysia and strong growth in the Philippines pushed pork exports to the ASEAN to 76,579 mt, up 19% from 2023. Export value increased 13% to $169.2 million. Exports to the Philippines increased 19% to 60,259 mt, valued at $120.8 million. Shipments to Malaysia increased 51% in both volume (7,796 mt) and value ($24.6 million), as imported pork continues to help offset lower domestic production – resulting from African swine fever – at a time of growing pork demand.
  • Despite the persistently weak yen, Japan’s demand for U.S. pork held fairly steady in 2024, with volume down 2% year-over-year to 336,692 mt, while value fell 1% to $1.38 billion as the market adjusted to taking more frozen pork and less chilled, due in part to the exchange rate.
  • Although pork exports to China/Hong Kong trended lower in 2024, China’s demand for pork variety meat regained momentum in the second half of the year. Total exports to the region were down 6% to 467,227 mt, while value fell 10% to $1.14 billion. This included 321,811 mt of pork variety meat – which is more than half of the U.S. industry’s global export volume – valued at $765 million.
  • U.S. pork variety meat exports were record-large in volume in 2024 at nearly 590,500 mt. Mexico is the second largest market after China, and exports to Mexico were up slightly. But growth was driven mainly by the other markets rounding out the top five: the Philippines, Canada, and Korea.
  • Pork export value per head slaughtered equated to $66.53 in 2024, up 4% year-over-year and the highest on record. Exports accounted for a record 30.3% of total production and 26.2% of muscle cuts, up from 29.6% and 25.4%, respectively, in 2023. 

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