US lamb exports trend higher, says USMEF
Export value was also strong, climbing 48 percent to $1.96 million. Lamb muscle cut exports were 207 mt in October, up 20 percent from a year ago, valued at $1.13 million (up 27 percent).
Through the first 10 months of the year, lamb exports were 69 percent ahead of last year’s pace in volume (10,371 mt) and 19 percent higher in value ($19 million). While the increase is mainly attributable to stronger variety meat demand in Mexico, muscle cut exports were sharply higher to the Bahamas, the Dominican Republic, the United Arab Emirates, Taiwan and the Philippines.
This measure, in his opinion, does not at all reflect the important advances that the Spanish liv...
Soren Skou was elected chairman, and Daniel O. Pedersen and Ulrik Bremholm were elected to the tw...
Lambs tailed in the South Island decreased by an estimated 645,000 head (-6.4%) compared to 2023,...
