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Transformations and opportunities for the European meat industry sector in 2025

EuroMeatNews.com, the global meat magazine, organizes the first and most important debate about the livestock and meat industry challenges in Europe, on March 09, 2025 during the Food Expo exhibition in Athens, Greece.

Posted on Mar 04 ,00:30

The most important producers and suppliers of livestock and meat from Greece and Europe are invited to discuss about the development of the European meat market.

EUROMEAT CONFERENCE

Date: March 09, 2025 - 11:00 - 14:00, Conference room C2

Location: Food Expo exhibition, Athens, Greece

Organizers: EuroMeatNews.com, FORUM SA

The European meat market is facing a scenario of structural changes due to a combination of environmental, regulatory and consumer factors. The continuing war in Ukraine, Trump’s tariffs, and the spread of animal desease remain the biggest challenges for the meat industry in Europe, also. Trends towards more sustainable food and stricter regulations are impacting the production and trade of animal proteins in the region. However, the European meat industry is adapting to this new context by improving production efficiency and product traceability, in order to meet consumer expectations and ensure its competitiveness in the global market.

Speakers:

• Stelios Skaribas – President SEVEK, Greece
• Paolo Patruno – Secretary General CLITRAVI, Secretary General ESA, Belgium
• Thomas Vassaras – CEO of Greekexports SMPC / Sales Manager of HAQ, Greece
• Eugen Capra – CEO of GRILLFEST BBQ, Romania
• Vihren Dimitrov – Bulgarian Meat Processors Asociation / Golyamo Vranovo, Bulgaria
• Emilio Becker – International Meat Expert, Spain
• Ibrahim El Khalil – CEO of Maria FoodNova, Romania
• Tibor Abraham – Commercial Director of Alfoldi Sertes, Hungary
• Ivan Osmak – CEO of MeatBorsa, Bulgaria
• Dorinel Niculae – Conference Moderator, EuroMeatNews.com, Romania

Video interventions:

• Phil Hadley – Secretary General International Meat Secretariat, France
• Shiva Munjal – President of The Union of Bilateral Chamber of Commerce Romania – India ( UBCCR), India

Dorinel NICULAE, Project Manager EuroMeatNews.com: "Through EUROMEAT livestock and meat conference, we intend to tackle the challenges that meat producers in Greece and Europe have to confront in this unpredictable days. Together with major  representatives from the meat industry, associations, farmers and retailers, we will address key industry concerns, while innovations and opportunities are showcased and discussed. We already confirmed over 12 specialized speakers from Greece and Europe that will debate about the evolution and trends of the European meat market in 2025".

Topics of interest:

• Trends and innovations that shape the future of livestock and meat industry
• Meat industry development and challenges in Greece and Europe
• Meat industry forecast for 2025
• Mastering the opportunities of the meat industry in an unpredictable market
• Export opportunities to India in the context of the trade deal between the European Union and India
• Consumer trends and innovations
• Convenience products and the modern lifestyle
• ⁠Regionality and traceability of meat products
• Halal requirements for meat and meat products export
• B2B business matchmaking
• Presentations and tasting experiences

For more information and participation please contact:

Dorinel Niculae

Project Manager

EuroMeatNews.com

+ 40 728086130

office@euromeatnews.com

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