Russian meat products to reach Singapore’s market
The Singaporean officials assured that within the activities aimed at access of Russian products to Singapore, they will provide access conditions and veterinary certificates drafts for export of ready-to-eat meat products and poultry from Russia to Singapore by the end of January 2018. The next stage after harmonizing the supply conditions and initialing the certificates will be inclusion of Russian establishments that were subjected to inspection in the Singaporean registers.
The Singaporean side will submit data on corrective measures taken with respect to EAEC incompliances by two Singaporean establishments producing fish and sea products that were detected in the course of monitoring research. The Rosselkhoznadzor will promptly review the submitted materials and will take a decision on renewal of exports from these establishments.
This measure will reduce supplies to national slaughterhouses in a tense market, where sheep...
Coordinator of the Food Systems working group, Tomazoni highlighted the need to scale up existing...
Avian influenza was suspected due to increased mortality at a 700-head goose farm in the Kom&aacu...
