Perdue-owned specialty pork processor to expand its facility
The board of IEDA has just approved direct financial assistance for the project and also awarded Sioux-Preme tax incentives from the High Quality Jobs (HQJ) Program as the expansion of the facility will add another 50 new jobs.
Sioux-Preme Packing will expand its facility with a 50,000 square-foot addition to help meet demand for its specialty pork products.
The expansion will include installation of high tech automated pork cutting equipment and water jet cutting technologies.
IEDA added that Sioux-Preme was awarded tax incentives from the High Quality Jobs (HQJ) Program and that 10 out of the 50 new jobs created are incented at a qualifying wage of $20.41 per hour.
The Sioux Center facility was acquired by Perdue Farms in 2015 as part of its acquisition of Natural Food Holdings and its brands.
For more than a decade, Danish Crown has been cutting, marinating, mincing and packaging meat for...
With 86% of shoppers claiming to have at least one healthy eating priority, the campaign resonate...
Any trade measures to try to reduce beef imports would hit China's largest suppliers, Brazil, Arg...
