UK

AHDB: UK pig meat production totalled 227,800 tonnes in Q1 of 2024

Pork

It seems safe to say that the first three months of 2024 have offered some stability for the UK pork industry, informs AHDB. Lower slaughter numbers have driven down production volumes, meanwhile pig prices have remained relatively flat.

Posted on Apr 18 ,00:20

AHDB: UK pig meat production totalled 227,800 tonnes in Q1 of 2024

UK pig meat production in the first quarter of 2024 totalled 227,800 tonnes, according to the latest Defra figures. This is a decline of 2.5% compared to the same period last year and the lowest Q1 volume recorded since 2017. The Agri-market outlook published at the beginning of February forecasted a 2% decline in Q1 with the full year ending 0.6% up.

Although carcase weights have seen an uplift of 1.6kg year on year, averaging at 90.5kg in Q1 2024, reduced numbers of pigs available for slaughter has driven the production decline. Total slaughter (clean pigs + cull sows and boars) for the period stood at 2.48 million head, the lowest Q1 kill recorded since 2011.

Clean pig slaughter totalled 2.43 million head, a year on year loss of almost 116,000 pigs. Meanwhile, cull sows and boars totalled 55,500 head, an increase of just over 4,000 head compared to Q1 2023.

Continued wet weather has been reported to be negatively impacting on farm productivity which could further limit pig supplies later in the year. The weather has also resulted in reduced plantings of arable crops over the autumn and is yet to ease off enough to allow for spring drilling. This is raising some concerns around feed ingredient availability and cost for the back end of the year.

Alongside this, straw prices have been rocketing upwards, with average prices now £40/t higher than last year. The 2023 straw harvest was poor due to a wet summer compounded by the fact that demand for straw has increased, with many cattle being housed for longer due to poor ground conditions limiting turn out. A poor harvest in 2024 is likely to add further flames to the fire.

Despite improved farm margins, these factors suggest that plenty of hesitancy remains among producers and processors. This is likely to result in a continued recovery focused mentality following the challenges of the previous few years, outweighing any significant investment.

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